Waste-based cooking

May 16, 2017

Subsidized eatery opening soon in Toronto

Founder Jagger Gordon says it’s a way to help feed those in the city who are less fortunate, while simultaneously reducing food waste. The chef who […]
May 13, 2017

Toronto chef opening pay-what-you-can Soup Bar

Toronto chef Jagger Gordon’s Soup Bar promises to be a community food shop with a unique way of feeding those who need a hot meal. It’s […]
May 13, 2017

Toronto chef makes ending food waste his mission

Many who walk by Chef Jagger Gordon’s food stall at Scadding Court are curious to know why he’s giving away bread for free. Gordon’s mission is […]
March 1, 2017

Jagger Gordon Shares his Passion for Waste-based Cooking

TORONTO — During the final day of the Restaurants Canada Show, in Toronto, chef Jagger Gordon shared his passion for waste-based cooking with show attendees. Jagger, […]